Zojirushi Thermal Carafe, 1.9 liter- BHS-19SB
-
Free ShippingxLucky you! This product qualifies for free shipping.
Click here to see why - Price MatchxFound a better price somewhere else? We'll beat it! Call us at 888-810-5043 or fill out our price match form
Overview
Improving customers' quality of life through creation of innovative products remains the heart of Zojirushi's corporate philosophy. Based on this philosophy, Zojirushi has used its advanced technologies to develop an impressive household lineup over the past nine decades. Staying one step ahead of evolving consumer tastes, Zojirushi continues to launch a constant stream of top-selling cooking and food preservation products that are high in quality and attractive in design.
- Traditionally designed, the Thermal Carafe features a patented "Brew-Thru" lid, to allow the option of direct brewing under commercial brewers.
- Heat Retention: 168°F at 10 hrs./141°F at 24 hrs.
- Capacity: 64 oz./1.9 liters
*Image is a representation. Actual product may vary based on model, size, and options selected.
| Specifications: | |
|---|---|
| Manufacturer: | Zojirushi |
| Model: | BHS-19SB |
| Capacity: | 64 oz./1.9 l. |
| Width: | 5-7/8" |
| Depth: | 5-7/8" |
| Height: | 12-1/4" |
Brand

- 4/29 - Boston Translation or:...
- 4/9 - SCAA 2013: Boston-bound...
- 3/27 - Save Big with Bobby...
- 3/13 - 5 Smashing Coffee Beers...
- 2/15 - Latte Heart Winner...
-
The TACKY Inlay Station is a wood pour-over stand beautifully designed for your viewing and brewing pleasure. The seamless "inlay" design gives the stand its name and also a unique look that anyone who appreciates fine wood craftsmanship will admire. The Inlay stand is available as a one, two, or three hole station and in a variety of woods. Pourover brewing is both delicious and artistic - the Inlay adds to the whole experience.
-
For most companies it's hard to find motivation for pushing out new products if you find yourself on top already. This is not, however, the case with La Marzocco. The Italian based espresso machine manufacturer continues to push the envelop when it comes to innovations in espresso machine technology. The newest line from La Marzocco continues their progression in the specific areas of temperature stability and pressure profiling. We've discussed the Strada Electronic Paddle version in detail in our Strada EP blog post and listing for the 2 Group Strada EP. The Strada Mechanical Paddle employs technology similar to the Mechanical Paddles on other La Marzocco models but with a few new features including individual pressure gauges, digital PID control, and dedicated group boilers.
-
It can be difficult in the world of specialty coffee to find a brewer that not only looks fantastic but also produces a fantastic product. Eva Solo has done an exceptional job of combining both elements into the Cafe Solo. The Solo seems a little strange upon first glance for the very reason that it may be the first coffee brewer of its kind: one that is clothed. The designers at Eva Solo had the ingenious idea of using the same material that keeps divers warm (neoprene) and wrapping it around the glass carafe... thus keeping the coffee hot during the 4 minute brewing period.
Not only are its looks something to take seriously, but the Solo's coffee is not to be underestimated. Because of its use of "total immersion" brewing (similar to that of a french press), the grounds are evenly and completely submersed in water. This provides extraction that is difficult to achieve by other methods of brewing. It is advisable, however, that once the 4 minutes of extraction is complete, the coffee should be immediately served or transferred into a thermal pot (we recommend one of the Zojirushi carafes). This will prevent over-extraction from taking place which results in a bitter tasting coffee.
The Cafe Solo is unquestionably a unique and exceptional specialty coffee manual brewer. Because of its simple usability and superior design, the Cafe Solo is a force to be reckoned with in the specialty coffee world.




