Elektra A1C Chrome Mini Verticale Espresso Machine - A1C
The Chrome Mini Verticale is a gorgeous looking machine that shows beauty in the beholder! Standing at 27" in height, this gleaming beauty can make espresso as good as she looks. The dual purpose, brass boiler can extract quality espresso in 'coffee' mode, and the brass boiler can provide adequate steaming capability for making cappuccino and latte beverages. As with any espresso machine, practice to espresso extraction and frothing are essential!The power and coffee push buttons are on the left hand side, while the button to go to steam mode is on the right hand side. Once warmed up to steam mode, the steam knob on the right hand side can be turned to open the steam valve and allow steam to exit the steam wand for frothing/steaming milk.
- Removable drip tray and cover.
- Three way solenoid valve allows quick removal of portafilter after espresso extraction.
- Water reservoir can be removed by removing holding screw attached to bracket and reservoir.
- Finish: Chrome plating with clearcoat finish only needs to be wiped with a damp terry cloth.
- Accessories: One portafilter with bakelite handle and two spouts, one cup filter basket, two cup filter basket, plastic tamper, and plastic scoop.
- Water Reservoir Capacity: 2 liters.
- Assembly required: Eagle needs to be attached to dome with screw, washer, and extender. Please note that each eagle has its own distinction, meaning that they are not perfect from the mold.
- Cup holding tray under dome fits demitasse cups only.
- This machine is for home use only.
- This item ships via freight carrier. The free shipping includes delivery to curb.
*Image is a representation. Actual product may vary based on model, size, and options selected.
The Fretta Iced Coffee Brewer is Hario's answer to brewing the perfect cup of iced coffee. Hario has combined their famous V60 brewer with a decanter and plastic diffuser to assure that the coffee is quickly cooled by hitting ice immediately after the brewing process. This quick heat transition is important in conserving the flavor of the coffee. The Fretta comes with 10 size 02 paper filters. We recommend that you purchase extra filters as well. To do this select filters as an add-on from the options on the right or go to our Hario 02 filter listing. Also recommend is a pouring kettle. We offer both the Hario Buono Kettle as well as the Kalita Wave Pot Kettle in the drop-down menu on the right.
$2,865.00When it comes to serving freshly brewed coffee in a commercial setting, one key dilemma has continually arisen. How can a commercial, high volume coffee shop make quick, fresh coffee without sacrificing quality? The solution has been either (1) to slightly sacrifice quality by making a large amount of drip coffee every hour or so, or (2) to preserve quality but to slow down production and possibly lose a potential profit with single-cup brewing (V60, Chemex, French Press, etc.). The brewing process that the Bunn Trifecta is built upon could be the answer to this significant dilemma.
The Trifecta has been anxiously awaited by the coffee community since Starbucks bought the rights to the Clover brewing system and took it off the market. At a fraction of the price of the Clover, the Trifecta could be the next-generation coffee system. The process is incredibly simple and efficient without sacrificing quality. It can be compared to a Syphon Brewer in its use of total immersion, constant temperature, and agitation of the grounds.
First, the hot water completely saturates the freshly ground beans resulting in a French Press like immersion. This takes advantage of the total extraction of beans that can only take place in full immersion brewing systems.
Second, Air is injected into the pressurized chamber which agitates the grounds. This further enhances extraction by exciting the grounds and water as they interact with each other.
Third, at just the right time (before over-extraction can take place), the pressurized air presses the coffee through a metal filter into the waiting cup. Similar to the Aeropress, this added pressure further enhances the extraction process and ensures a full-bodied flavor in the coffee. To read a full, hands-on review of the Bunn Trifecta by our coffee team, click here: Bunn Trifecta First Impression.
The TACKY Inlay Station is a wood pour-over stand beautifully designed for your viewing and brewing pleasure. The seamless "inlay" design gives the stand its name and also a unique look that anyone who appreciates fine wood craftsmanship will admire. The Inlay stand is available as a one, two, or three hole station and in a variety of woods. Pourover brewing is both delicious and artistic - the Inlay adds to the whole experience.