La Marzocco Linea 4 Group Automatic Volumetric Dosing Espresso Machine
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Overview
A heavy duty machine that has helped launch the finest independent coffee bars as well as the global leaders in specialty coffee retail, the Linea sets the standards by which all other professional espresso machines are judged. Thanks to its saturated brewing groups and dual-boiler technology, the Linea performs consistently in the highest volume settings.
- Dual-boiler technology and saturated brewing groups.
- Steam Boiler Capacity: 15 Liters.
- Coffee Boiler Capacity: 6.8 Liters.
- Automatic-Volumetric Dosing.
- 4 Groups.
- Stainless steel boilers & brewing groups.
- Omni-directional stainless steel steam wands.
- Solid stainless steel housing and base.
- Sight glass for water level monitoring of steam boiler.
- Semi-automatic back-up system.
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Options (call for more info):
- High base (for larger cups sizes).
- High legs.
- Cup warmer.
- High wattage heating elements.
- Chronos keypads.
- Barista lights.
- PID Temperature control (proportional integral derivative).
- Portaflon kit with coated portafilters and steam wands.
*Image is a representation. Actual product may vary based on model, size, and options selected.
| Specifications: | |
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| Manufacturer: | La Marzocco |
| Model: | Linea 4AV |
| List Price: | $18,800 |
| Width: | 46" |
| Depth: | 22" |
| Height: | 18" |
| Voltage: | 200 Single/Three Phase (see options below) |
| Wattage: | 6800 watts |
| Weight: | 203 lbs. |
Brand

- 4/29 - Boston Translation or:...
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Hario's stainless steel water kettle, the V60 Buono, has been spotted popping up in coffee houses and the kitchens of baristas for some time now. A detailed search on the web will reveal, for the moment at least, that the Buono seems to be widely accepted as the most useful pouring kettle available. What makes this kettle so popular amongst pour-over enthusiasts? Several reasons stand out.
First, the thin pouring spout enables greater pouring precision as well as a slower, more consistent and controlled rate of pour, both of which are very helpful in achieving a precise, prolonged extraction.
Second, the stainless steel construction and large 1 liter capacity contribute toward keeping up the brew temperature for the duration of the entire brew cycle.
Third, the ergonomics involved in the design of the kettle help to make using it much easier. This may not seem like much, but if you're brewing large batches of coffee and pouring for three or more minutes per batch, doing several batches of coffee will quickly become a chore if your kettle doesn't cooperate with you.
Combine all of these facets with the fact that the Buono is manufactured by Hario, a very popular name in the coffee-brewing community, and the kettle's popularity is easily understood. For best results, combine the Buono with a V60 Dripper or Chemex to get a truly exceptional cup of coffee. -
Compak is a company dedicated to quality and craft. Their newest endeavor is a line of espresso grinders that raises the bar on control and efficiency. Aptly named "Fresh" for its innovative design and functionality, these grinders were created from conversations with baristas around the world and from the experience of a company that has been around for over 50 years. The K-10 Fresh offers a number of innovative features including: the ability to pre-set the the dosing time for a single and double shot to within a tenth of a second, manual push-button doser that keeps time of amount dosed on the digital display, and a completely new dosing system, electronics and control system. Also, the electronic display shows the selected grinding point, a configurable warning to change the burrs, promotional message with your logo, shot counter, and multi-language display.
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The Baratza Vario looks much like Baratza's other offerings (i.e., the Encore, Virtuoso, and Preciso) in regard to silhouette, footprint, and general design. Those who've used them extensively, however, know that there's far more than mere nomenclature that separates the Vario from its brethren. Practically speaking, it has shown to give a consistently uniform and desirable grind for the full grind spectrum, all the way from espresso to press pot, something no other non-commercial grinder currently out on the market can boast. It is a highly efficient machine, wasting very little in the way of coffee grounds, but it shines in its ability to produce excellent espresso, shot after shot after shot, a feature aided by the three timed dosing presets it allows the user to store and recall at the push of a button.




