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Mazzer Kony Electronic Conical Burr Espresso Grinder
* Image is a representation. Actual product may vary based on model, size, and options selected.
$1,945.00
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Overview
Mazzer needs no introduction for those familiar with commercial espressos grinders. Their reputation has been built off of their reliability, grind quality, and clean look. The Mazzer Kony Electronic grinder offers the feature-set of the popular Mazzer Robur Electronic grinder for those with with limited space or smaller shop volume. The Kony Electronic still offers the conical burrs, slower burr rotation, and programmable on-demand doser found in it's bigger brother, but in a smaller footprint. For the version with a manual doser, see our Mazzer Kony Conical Burr Grinder listing.
Highlighted Features
Programmable Dosing Controls
The Mazzer Kony Electronic allows the barista to program a set grind time for both a single and a double shot. The digital display on the control panel also keeps record of total shots ground.
Low RPM and Conical Burrs
Many people love the conical burrs and low RPM (rotations per minute) of the Mazzer Robur, but do not have the same production needs. The Kony fill this gap by offering the same low RPM (500) and a smaller conical burr set (63 mm compared to the Robur's 71mm). The low RPM ensures the coffee will be exposed to less heat and therefore hold its freshness longer. The conical burrs are preferred by many and can accentuate many particular nuances of the coffee.
Standard Features
- Electronic dose adjustment  
- Grind on demand directly into the portafilter for minimal coffee waste.  
- Stepless grind adjustment allows for precise grind adjustments.  
- 63mm conical steel grinding burrs  
- Ventilation with electronic control  
- Timer switch on side for on/off.  
- Pronged portafilter holder.  
- Color: Gray
| Specifications: | |
|---|---|
| Manufacturer: | Mazzer |
| Model: | Kony E |
| Grind Adjustment: | Stepless |
| Burr Type: | Conical |
| Burr Size: | 63 mm |
| Burr Speed: | 500 (60 HZ) |
| Hopper Capacity: | 2.9 lbs |
| Motor Output: | 350 Watts |
| Voltage: | 110 |
| Dimensions: | 9.5" W x 16.5" D x 25.5" H |
| Weight: | 44 lbs. |
| List Price: | $2,900 |
Brand
In an age where companies are frequently cutting corners on build quality to save cost, a company like Mazzer is a rarity. Whenever espresso grinders are being discussed, and the focus turns to quality, reliability, and longevity, Mazzer is consistently a standard to which others are held. New companies and designs hit the market, but the question needing to be asked is, "Sure, it works well now, but is it going to last as long as a Mazzer?" Mazzer espresso grinders come in a variety of model variations (doser and electronic) and sizes ranging from the low-volume Mazzer Mini to the super-high volume Mazzer Robur. Feel free to shoot us an e-mail or give us a call if you need help deciding on the right one!
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The Hario Mini Mill is a traveling coffee enthusiast’s dream come true.... and with its ability to grind to the fine quality needed for espresso, it can be paired with a hand-held travel espresso maker such as the mypressi TWIST (and an excellent choice of beans) to achieve a quality rivaling the product found in many high-end espresso machines. Whether the need is grinding beans for a french press, Aeropress, or mypressi, the Mini Mill Slim is the perfect travel solution.
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Hario's stainless steel water kettle, the V60 Buono, has been spotted popping up in coffee houses and the kitchens of baristas for some time now. A detailed search on the web will reveal, for the moment at least, that the Buono seems to be widely accepted as the most useful pouring kettle available. What makes this kettle so popular amongst pour-over enthusiasts? Several reasons stand out.
First, the thin pouring spout enables greater pouring precision as well as a slower, more consistent and controlled rate of pour, both of which are very helpful in achieving a precise, prolonged extraction.
Second, the stainless steel construction and large 1 liter capacity contribute toward keeping up the brew temperature for the duration of the entire brew cycle.
Third, the ergonomics involved in the design of the kettle help to make using it much easier. This may not seem like much, but if you're brewing large batches of coffee and pouring for three or more minutes per batch, doing several batches of coffee will quickly become a chore if your kettle doesn't cooperate with you.
Combine all of these facets with the fact that the Buono is manufactured by Hario, a very popular name in the coffee-brewing community, and the kettle's popularity is easily understood. For best results, combine the Buono with a V60 Dripper or Chemex to get a truly exceptional cup of coffee. -
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