Welcome! You are most likely visiting this page for one of two reasons: (1) you want to know what type of information we collect and how it is used, if this is you then congrats you are in the right place, please keep reading, or (2) you are lost, in which case you can click the following link to find Quality Coffee and Espresso Equipment.
What information do we collect?
We collect personal information, including your email address, phone number, credit card number, shipping and billing information, etc. This information is necessary in order to process your order, provide you with customer support, give you access to your order status and history, to send you email updates about your order, and to send occasional promotional emails (you may unsubscribe from these emails at any time by following the instructions on the bottom of the email message).
Everyone likes cookies, computers too, so when you visit our site we will feed your computer a cookie to help us remember the items in your cart, process your order, save your preferences for future visits, and gather anonymous usage data so that we can improve our services.
Do we disclose any information to outside parties?
Prima Coffee may disclose information we collect to our vendor partners who are directly involved in completing your order, including payment processors, shipping carriers, etc. We may also disclose information we collect when required by applicable law.
We promise to not sell, trade, or otherwise transfer personally identifiable information that we collect from you to an outside organization for their own use. What you give to us, stays with us, it is that simple.
Aggregate anonymous usage statistics may be used by Prima Coffee or our partners in order to improve our website and the services we offer.
If Prima Coffee, or substantially all of its assets were acquired, or in the unlikely event that Prima Coffee goes out of business or enters bankruptcy, user information would be one of the assets transferred to the acquiring party. You acknowledge that such transfers may occur, and that any acquirer of Prima Coffee may continue to use your personal information as set forth in this policy.
California Online Privacy Protection Act Compliance
Because we value your privacy we have taken the necessary precautions to be in compliance with the California Online Privacy Protection Act. We therefore will not distribute your personal information to outside parties without your consent.
As part of the California Online Privacy Protection Act, all users of our site may make any changes to their information at anytime by logging into their user account and going to the ‘edit’ page.
Children’s Online Privacy Protection Act Compliance
We are in compliance with the requirements of COPPA (Children's Online Privacy Protection Act), we do not collect any information from anyone under 13 years of age. Our website, products and services are all directed to people who are at least 18 years old or older.
Terms and Conditions
You may choose to opt out at any time from receiving any further promotional material, newsletters, or any non-order related communication from us by using the email address listed below.
- (888) 837-7892
- Prima Coffee
- 4603 Poplar Level Rd
Louisville, KY 40213
This policy was last modified on June 12, 2012
$1,687.00(For a guest barista review, click here.) Anfim's Super Caimano espresso grinder, upon its initial release, was a solid addition to any high-end coffee house. It featured a 75mm flat burr set that helped to give a very consistent grind, allowing baristas to rely upon it for excellent shot-to-shot uniformity. When dialing in a coffee, the Super Caimano had 70 holes in its adjustment collar to allow for tinkering between shots. Now, however, Anfim has added an additional 20 spots for a total of 90 holes in the adjustment collar. The benefit of this? When dialing in and finding the sweet spot for any coffee being used to pull shots of espresso, a key factor the barista must take into consideration is the size of the grind particles. Yes, uniformity and consistency of those grind particles is also key, but the ability to make tiny, incremental adjustments is always helpful when striving to find the right balance of all a coffee's characteristics when pulled as espresso.
$2,865.00When it comes to serving freshly brewed coffee in a commercial setting, one key dilemma has continually arisen. How can a commercial, high volume coffee shop make quick, fresh coffee without sacrificing quality? The solution has been either (1) to slightly sacrifice quality by making a large amount of drip coffee every hour or so, or (2) to preserve quality but to slow down production and possibly lose a potential profit with single-cup brewing (V60, Chemex, French Press, etc.). The brewing process that the Bunn Trifecta is built upon could be the answer to this significant dilemma.
The Trifecta has been anxiously awaited by the coffee community since Starbucks bought the rights to the Clover brewing system and took it off the market. At a fraction of the price of the Clover, the Trifecta could be the next-generation coffee system. The process is incredibly simple and efficient without sacrificing quality. It can be compared to a Syphon Brewer in its use of total immersion, constant temperature, and agitation of the grounds.
First, the hot water completely saturates the freshly ground beans resulting in a French Press like immersion. This takes advantage of the total extraction of beans that can only take place in full immersion brewing systems.
Second, Air is injected into the pressurized chamber which agitates the grounds. This further enhances extraction by exciting the grounds and water as they interact with each other.
Third, at just the right time (before over-extraction can take place), the pressurized air presses the coffee through a metal filter into the waiting cup. Similar to the Aeropress, this added pressure further enhances the extraction process and ensures a full-bodied flavor in the coffee. To read a full, hands-on review of the Bunn Trifecta by our coffee team, click here: Bunn Trifecta First Impression.
Ever forgotten water on the stove until it evaporated... needed to consistently maintain the temperature of your water without constantly monitoring it... been frustrated that your old kettle could not be removed from its electric base for easy pouring and cleaning? The Pino Digital Kettle Pro is the answer to these water heating frustrations! With such standard features as a Digital Display with which the water temperature can be set and maintained, an easily detachable base for quick and safe pouring and cleaning, an easy-to-read water gauge, and "No Water" protection which automatically turns the kettle off when it runs out of water; the Digital Kettle Pro is one of the top kettles for heating water quickly and efficiently.