I'm John with Prima Coffee Equipment. And in this video, we're going to talk about taking off and putting the hopper back on on the Mahlkonig espresso grinder line. So the first thing I'm going to do is I'm going to close the bean gate so …

Sunergos Coffee is a not-so-hidden treasure in Louisville's booming coffee scene. Providing patrons with arguably some of the best coffee in the city, Sunergos has become a second home for many local coffee lovers. When you walk into a one of their l …

Hi, this is John with Prima Coffee and in this video, we're going to talk about troubleshooting the load cell on the E65 and E80 grind by weight, espresso grinders. So recently I did a Q&A about general coffee maintenance. One question I got to ask w …

Opening a coffee shop entails a multitude of crucial considerations, not the not the least of which are equipment, location, menu, marketing, floor plan and bar flow – the list goes on and on. To navigate through this intricate process, you need expe …

Hi I’m John with Prima Coffee Equipment and today we're going to talk about the duty cycles of the Mahlkonig Espresso Grinder Line. Transcript Mahlkonig Espresso Grinders View Mahlkonig E …

Being a business owner is no easy task. There are countless decisions that must be made on a daily basis, and ensuring your cafe or coffee shop is running at its full potential is vital. One key component for optimum efficiency is a bar equipped with …

I’m Ryan from Prima. Today we’re talking about the practical differences between Grind by Weight technology vs traditional Grind by Time for commercial espresso. For an in-depth overview of the Mahlkonig grinders we’re discussing today, be sure to vi …

A grinder is one of the most important, if not THE most important, piece of equipment on a coffee bar. This holds true for home setups and cafes alike, so when you're facing trouble in your workflow and equipment, your grinder is good place to start. …