Learn: What's the Deal With False Burrs?
Dec 15th 2016 Written by steve.rhinehart
If you’ve perused our blog before or spent any time scrolling through our social media feeds, you can probably tell: we’re huge grinder nerds here at Prima. It’s true, of all the equipment we test out and use in our day to day, grinders are probably
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Video Overview | Hottop Home Coffee Roasters
Dec 1st 2016 Written by meredithlangley
Roasting your own coffee beans at home is better than ever with Hottop’s Home Coffee Roasters. The Hottop design is advanced enough to allow a skilled roaster to determine optimal parameters, while also being simple enough to enable newcomers to prod
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Video Overview | Knock Feldgrind Manual Coffee and Espresso Grinder
Nov 13th 2016 Written by meredithlangley
The Feldgrind by Knock is an excellent manual grinder that meets all of your brewing needs without the expense of an electric motor. Not only does it look and feel great, it features stepless adjustment so you can always get the grind you want, and c
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An Ode to the Bellman Steamer
Nov 3rd 2016 Written by steve.rhinehart
Ever had a really great latte at a coffee shop and wondered how you could replicate it at home? There are a handful of ways to make a superb latte in your own kitchen; our favorite by far is the Bellman stovetop steamer.
Ever had a really great latt
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Product Maintenance | Gasket Replacement
Oct 27th 2016 Written by meredithlangley
When it comes to giving your espresso machine a long and happy life on your bar, preventative maintenance is crucial. Regularly replacing worn out group head gaskets is an important part of that maintenance, since the gasket creates a tight seal for
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Brewing Guide | A Beginner's Guide to Making Espresso
Oct 27th 2016 Written by meredithlangley
So you're ready to start pulling shots? Welcome to our world! In this beginner's guide, Chris will walk through all the basic of making espresso. Grab your gear, then open wide: one heaping spoonful of espresso skills is coming right up.
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Is It Always Better to Grind Fresh?
Oct 26th 2016 Written by ryan.felbinger
The world of specialty coffee is full of standards and status quo. Some are instrumental to our
progress and help to define us as an industry. Others, though, have little to no supporting data or
objective value. When you come across rules like the
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Recipe: Pumpkin Spice Made Perfect
Oct 19th 2016 Written by steve.rhinehart
The days are growing shorter, there is a crispness in the air, and the leaves are beginning to turn and fall. Fall is officially here, and that can only mean one thing: it’s pumpkin spice latte season. And in true Prima fashion, we've gone out of our
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