Espresso Machine Maintenance
Jan 8th 2020 Written by mike.greene
You and your machine make great espresso; let's keep it that way. Taking care of your espresso equipment will ensure that it lives a long life and always does what it should. Here's your chore list.
You’re a shot pulling phenom, a milk steaming sens
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Care & Maintenance for Coffee Equipment
Jan 8th 2020 Written by mike.greene
Everything you need to know about keeping up your pour over gear, reusable filters, or auto brewer.It isn’t glamorous, and it certainly isn’t anyone’s favorite step in the coffee process, but
taking care of your gear is absolutely a requirement for
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Taking Care of Your Hottop Roaster
Jan 8th 2020 Written by mike.greene
A guide through regular and preventative maintenance for your Hottop home roaster.Keeping your coffee gear ship-shape should always be a priority, but perhaps no piece of
equipment is more important to maintain well than a roasting machine. Your roa
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Understanding Coffee Brewing with Your Flat-Bottom Brewer
Jan 7th 2020 Written by mike.greene
How to brew with your Kalita wave, December Dripper, Gino, Bloom and more, using an explanation of extraction, strength, and the variables you can use to make better coffee.I’ve been a disciple of the flat bottomed brewer for years now, waxing poetic
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Unboxing & Using Your Baratza
Jan 7th 2020 Written by mike.greene
Getting started with your Baratza grinder. Includes, unboxing, set-up, and operation of Virtuoso, Encore, Sette, Forte, and Vario grinders.Getting new gear is always exciting, but a new grinder can be an absolute gamechanger. Few
things, if anything
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Understanding Coffee Brewing with Your French Press
Jan 6th 2020 Written by mike.greene
How to brew with your french press, using an explanation of extraction, strength, and the variables you can use to make better coffee.There aren’t many purer representations of the wonders of full-immersion coffee brewing than the
french press. Resu
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Understanding Coffee Brewing with Your Chemex
Jan 6th 2020 Written by mike.greene
How to brew with your Chemex, using an explanation of extraction, strength, and the variables you can use to make better coffee.When it comes to pour over coffee there isn’t a brewer that has stood the test of time quite
like the Chemex. Its Bauhaus
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Intermediate Coffee Brewing Principles
Jan 5th 2020 Written by mike.greene
A dive into the science of coffee brewing, looking at coffee extraction, the impact of brew strength, and how you can influence those to produce delicious coffee time and time again.Making good coffee consistently seems easy enough—good roasted coffe
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